FOOD & COOKING, CHINA INCLUDING COOKBOOKS

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ASIA: THE AMERICAN MAGAZINE ON THE ORIENT.
ASIA: VOLUME 22, 1922. THE AMERICAN MAGAZINE ON THE ORIENT.
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BALLOU'S PICTORIAL.
CHINESE STREET COOKS, AT CANTON. A NATIVE COURT OF JUSTICE IN BENGAL, INDIA.
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[DANE, Richard].
A FOREIGNER MAKES MILLIONS FOR CHINA. An Interview With Sir Richard Dane On the Reformed Salt Gabelle.
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GROFF, Elizabeth H.
SOY-SAUCE MANUFACTURING IN KWANGTUNG, CHINA.
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GROSIER, J.B.
THE CHINESE.
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HARVARD JOURNAL ASIATIC STUDIE
VOL. 9. NUMBER 1.
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ILLUSTRATED LONDON NEWS.
SKETCHES IN CHINA: HEADS OF THE PEOPLE-A SKETCH AT THE REV. MR. HULEATT'S RICE DISTRIBUTION AT CANTON. & A THIEF WHIPPED
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ILLUSTRATED LONDON NEWS.
'THE CHINA NEW YEAR:' THE DRAGON FEAST AT CANTON. & 'THE CHINA NEW YEAR:' WOMAN PREPARING CAKES.
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INTERNATIONAL HOUSE LIBRARY.
CHINA. Acquisitions List, No. 2.
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KATZ, Gail W.
CHINESE REGIONAL COOKING.
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LEE, Beverly.
THE EASY TO CHINESE COOKING:Traditional Recipes and Cooking.Techniques of China Translated for the American Kitchen.
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LEM, Arthur. et al.
THE HONG KONG COOKBOOK: A New Kind of Authentic Chinese Cookery Adapted to the American Kitchen.
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LI, Ch'iao-P'ing.
THE CHEMICAL ARTS OF OLD CHINA.
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LIN, Yutang.
THE PLEASURES OF A NONCONFORMIST.
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MALIAREFFSKY, G.I.
PREPARATION OF CHINESE SOY BEAN SAUCE IN NORTH MANCHURIA.
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NATIONAL MILITARY COUNCIL.
INFORMATION PAMPHLET ON PEIPING [PEKING].
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PALEN, L.S.
THE ROMANCE OF THE SOYA BEAN.
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POWER, W. Tyrone.
RECOLLECTIONS OF A THREE YEARS' RESIDENCE IN CHINA:IncludingPeregrinations in Spain, Morocco, Egypt, India, Australia & and New Zealand.
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SUMMERFIElD, John.
FODOR'S PEOPLE'S REPUBLIC OF CHINA 1982.
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UTAGAWA, Yoshitsuna [Ittosai].
INSHOKU YOJYO KAGAMI: A MODEL OF MEN'S HEALTH CARE & RULES OF SEXUAL LIFE: An Anatomical Medical Chart Depicting the "Technology" of Food Digestion & function of Sexual Organs.
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